On average, the nutritional composition per 100 g of boiled and cooked lupine beans is:
- 93 Kcal (energy value);
- 9.1 g of fiber;
- 9.1 g of protein;
- 1 g of carbohydrates.
Natural organic cooked lupine beans. Full of flavor, traditionally served as an appetizer. Great snack to share with friends and family. Perfect as an appetizer.
Organic cooked lupine beans with oregano. A mild flavored aromatic herb popular in the Mediterranean.
Organic cooked lupine beans with bay leaves. A strong flavored aromatic herb popular in Portugal, which gives it a taste of the authentic Portuguese cuisine.
Organic cooked lupine beans with chili for those who enjoy hot and intense flavors, without losing the lupine beans delicacy.
Organic cooked lupine beans with thyme This aromatic herb grows in the Iberian Peninsula. It has a subtle and elegant flavor.